
Delicious delicious bad ramen good ramen! review
※This article uses a translation function, so the sentences may sound strange at times.

Ryogoku is a shop that sells things like “chanko nabe, seafood, and ramen.
We’ve done a thorough review of Ryogoku!

For those of you reading this for the first time, this article is an article that allows you to research what is being said in the world and check the facts!
This time, we’ll be talking about “Ryogoku! ^^

Let’s take a look! ^^
🍜Basic Information about Ryogoku
🍜 Store details
🍜 Reputation of whether it’s bad or delicious
🍜 Things to be careful about when eating
🍜 Delicious ways to eat
Conclusion: Both countries are great!

Good Shogai! Trends Delicious Delicious Delicious Delicious Delicious Bad Ramen Reviews Comments
From individual reviews about “bad” and “delicious”, Ryogoku’s products are “delicious”.
Bad reviews summary

Ryogoku bad word of mouth review comment low rating
I will briefly summarize in bullet points the reasons why the ramen at the Ryogoku ramen restaurant is delicious and why it is not delicious.
Why it’s bad (7 possible reasons)
1. The soup lacks depth of flavor: The stock is thin and lacks richness and umami.
2. The noodles are not cooked evenly: some noodles are too hard and some are too soft.
3. Low quality ingredients: The pork slices and bamboo shoots used are dry and bland in flavour.
4. Too oily: There is a lot of oil floating in the soup, making it feel heavy.
5. High salt content: The soup is too salty and I can’t finish drinking it.
*This may vary depending on individual preferences.

I’m sure the various “word of mouth” will be interesting^^
Delicious reviews summary

Ryogoku delicious tasty word of mouth review comment high rating
7. Lack of cleanliness: The atmosphere inside the restaurant is dark, the dishes are dirty, etc., it doesn’t feel clean and it makes you lose your appetite.
Reasons why it’s delicious (10 possible reasons)
1. The soup is rich and has a deep flavor: The soup is made by simmering various ingredients such as pork bones and chicken bones for a long period of time, making it exquisite.
2. The noodles are chewy and have a great texture: They use homemade noodles, including hand-pulled noodles, which have a nice texture and are full of flavor.
3. The char siu pork is so tender it melts in your mouth: The char siu pork is cooked at low temperature, giving it a texture that melts in your mouth.
4. Plenty of ingredients: It’s packed with plenty of ingredients, including pork slices, bamboo shoots, and spring onions, making it a satisfying meal.
5. Well-balanced seasoning: The soup, noodles, and ingredients are well-balanced, so you won’t get bored of eating it.
6. Fragrant green onions: The aroma of green onions floating in the soup is sure to whet your appetite.
7. Homemade chili oil adds an accent: The spicy homemade chili oil adds depth to the soup.
8. You can choose the hardness of the noodles: You can adjust the hardness of the noodles to your liking.
*This may vary depending on individual preferences.

There were a few “bad” rumors, but they seemed to be in the minority. In fact, when comparing the rumors, the most common reasons for being “bad” were as follows:
Reason 1: It didn’t suit me
Reason 2: Everyone says it’s “bad” so I don’t go
Reason 3: My expectations were too high
Because it has a high public reputation, there are many complaints from both countries, and it seems that there is a certain amount of negation.
However, the overall evaluation was quite good.
Seven ways to make Ryogoku even more delicious:

Ryogoku Ramen Shop Recommended Menu Ramen Database
1. Have a towel ready.
2. Put your phone on silent mode while eating.
3. Check the temperature of the soup.
4. Order the firmness of your noodles.
5. Use a spoon or chopsticks to pull out the noodles.
6. Eat without spilling the noodles or soup.
7. If you need a fork or knife, ask the waiter for it.
10 ways to make Ryogoku even more delicious:

Ryogoku ramen shop nearby Ramen War Ramen Museum Database
1. When eating noodles, hold them firmly with your chopsticks.
2. When eating noodles, try holding your chopsticks in different ways to enjoy different flavors.
3. When eating the noodles, you can scoop up the soup that is mixed with the noodles and enjoy the flavor of the soup.
4. When eating noodles, enjoy the way they dance in your mouth.
5. When eating noodles, try not to eat the noodles and soup together. Instead, enjoy them separately, allowing you to enjoy different flavors.
6. When eating noodles, taste the flavor of the water in which the noodles were boiled in the soup.
7. When eating noodles, try changing the placement of the ingredients to enjoy different flavors.
8. When eating noodles, enjoy a variety of flavors by combining multiple toppings.
9. Drink the soup before eating the noodles.
10. When eating noodles, if there is any soup left, drink it at the end so that you can enjoy the flavor of the soup to the very end.
*This may vary depending on individual preferences.

It’s so exciting! ^^
Ryogoku: Stores
Ryogoku: Basic Information
Genre | Chanko nabe, seafood, ramen |
Contact Us | |
Reservation availability | |
Address | 15-5 Miyanomachi, Takarazuka City, Hyogo Prefecture |
Transportation | About 8 minutes walk from Kiyoharajin Station on the Hankyu Takarazuka Line |
Business Hours | |
Closed Days | |
Private room | |
Private | |
Smoking/Non-smoking | Smoking allowed at all seats |
Parking lot | Yes |
Space/Facilities |

If you search from here, you can check the public reviews of other ramen at “Kiyoharajin“! ^^
Ryogoku: Access Map
Keyword search Ryogoku Ryogoku
Summary: Are the two countries in a bad situation?

In both countries, the concept of “delicious” was more prevalent than that of “bad”.
Among those who were given a “bad” assessment, I think they were giving the assessment “bad” when the body was not in a good condition. That’s how I thought about it.

“Ryogoku” makes me curious!
You can search for other popular ones here! ^^
“Ryogoku” is a well-known restaurant with a good reputation, but if you’re wondering “Is it really bad?”, it’s a place you’ll want to try at least once to see if it’s true!
Thank you very much for reading the article until you get here! !
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~ Ramen reviews from around the country~
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Ryogoku: Bad? Good? A thorough review of the taste and 10 ways to eat it even more deliciously | Delicious Ramen