
Delicious delicious bad ramen good ramen! review
※This article uses a translation function, so the sentences may sound strange at times.

Aguncha is a store that sells “Chinese cuisine, izakaya, ramen” and other items.
Aguncha has been thoroughly analyzed!

For those of you reading this for the first time, this article is an article that allows you to research what is being said in the world and check the facts!
This time, we’ll be talking about “Aguncha”! ^^

Let’s take a look! ^^
🍜”Aguncha” Basic Information
🍜 Store details
🍜 Reputation of whether it’s bad or delicious
🍜 Things to be careful about when eating
🍜 Delicious ways to eat
Conclusion: Aguncha is delicious!

Good Shogai! Trends Delicious Delicious Delicious Delicious Delicious Bad Ramen Reviews Comments
From the various rumors of “bad” and “delicious”, Aguncha’s menu came out as “delicious”.
☆★PICK UP video! Aguncha
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Men no Sato Aguncha (Iizuka City, Fukuoka Prefecture) Fluffy Meat Set Meal

Subscribing to the channel might be a good way to gather information! ^^
Bad reviews summary

Aguncha bad reviews comments low rating
Since there is no more detailed information about the taste of the ramen restaurant “Aguncha,” we have created the following answer based on general evaluations of the taste of ramen.
7 reasons why it’s bad
1. The noodles are too soft or too hard.
2. The soup is too thin or too thick.
3. There are few ingredients, giving a lonely impression.
4. The taste of the ingredients doesn’t match the soup.
5. The noodles don’t mix well with the soup.
*This may vary depending on individual preferences.

I’m sure it’ll be interesting to see all the “public opinions”^^
Delicious reviews summary

Aguncha delicious tasty word of mouth review comment high rating
7. The noodles are uneven and the texture is not enjoyable.
10 reasons why it’s delicious
1. The noodles are chewy and go well with the soup.
2. The soup has a strong stock flavor and a deep taste.
3. The ingredients are plentiful and well-balanced.
4. The ingredients are fresh and chewy.
5. The soup is very hot and warms the body.
6. The noodles are well mixed with the soup and are full of flavor.
7. The oil content is well balanced and the flavor is rich.
8. The noodles are uniform and easy to eat.
*This may vary depending on individual preferences.

There were some rumors that it was “bad,” but I think they were very minor opinions. In fact, when comparing reviews, the most common reasons for it being “bad” were the following:
Reason 1: It didn’t suit the person
Reason 2: Many people said it was “bad” so I decided not to go.
Reason 3: I had high expectations
Due to its popularity, there are many reviews of Aguncha, and it seems that there are also some negative reviews.
However, Overall, public opinion is quite good .
7 ways to make “Aguncha” even more delicious:

Aguncha Ramen Shop Recommended Menu Ramen Database
1. Use a spoon or chopsticks to pull out the noodles.
2. Observe table manners.
3. Check the amount of noodles.
4. Eat without spilling the noodles or soup.
5. If you need a fork or knife, ask the waiter for it.
6. Check the menu carefully before ordering.
7. Avoid slurping up the noodles in one go.
10 ways to make “Aguncha” even more delicious:

Aguncha ramen shop nearby Ramen War Ramen Museum Database
1. When eating noodles, you can scoop up the soup that clings to the noodles and enjoy the flavor of the soup.
2. When eating noodles, be careful not to drip the soup when picking up the noodles with chopsticks.
3. When eating noodles, you can eat the ingredients in the soup together to enjoy the texture of the noodles.
4. Once you put the noodles in your mouth, chew them and enjoy the taste.
5. When eating noodles, if the soup is too bland, you can adjust the flavor by adding salt or soy sauce to the soup.
6. When eating noodles, eat quietly without making any noise.
7. When eating noodles, eating the toppings that are mixed in with the noodles will ensure a well-balanced meal.
8. When eating noodles, enjoy the way they dance in your mouth.
9. When eating the noodles, taste the soup and add toppings as you go.
10. When eating noodles, adjust the thickness of the soup.
*This may vary depending on individual preferences.

I feel so excited! ^^
Aguncha: Store
Aguncha: Basic Information
Genre | Chinese food, Izakaya, Ramen |
Contact Us | 050-5600-0728 |
Reservation availability | Reservations accepted |
Address | 2-9-17 Matsunouchi, Akashi City, Hyogo Prefecture |
Transportation | 2-5 minute walk from JR Nishi-Akashi Station |
Business Hours | |
Closed Days | Closed from December 31st to January 1st |
Private room | None |
Private | Yes |
Smoking/Non-smoking | Smoking allowed at all seats |
Parking lot | None |
Space/Facilities |

If you search from here, you can check the public reviews of other ramen in “Nishi-Akashi“! ^^
Aguncha: Access Map
Keyword search Aguncha Aguncha
Summary: Is Aguncha bad for you?

I was a bit shy, but the idea of ”delicious” was more prevalent than that of “bad”, that’s what it seemed like.
Among those who judged it to be “bad”, I wonder if they judged it to be “bad” when their body was not in a good position.

“Aguncha” I can’t help but wonder!
You can search for other popular ones here! ^^
“Aguncha” is a famous restaurant with a good reputation, but it’s still worth trying at least once just to see if it’s actually that bad!
Thank you very much for reading this article up to this point! !
If you found this article useful, please share it, it would be my greatest joy!
~ Ramen reviews from around the country~
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[Aguncha] 10 ways to make ramen even tastier | Is it bad? Is it delicious? We did thorough research. | I love ramen